Selected serving
1 Ounces equals 85 g. Use it to estimate the nutrition total for the amount you actually plan to eat.
Beef Ribs (Large End, Lean Only, Trimmed to 1/4" Fat, Prime Grade, Cooked, Roasted)
Reference values per 100 g for Beef Ribs (Large End, Lean Only, Trimmed to 1/4" Fat, Prime Grade, Cooked, Roasted): 276 kcal, 27.6 g protein, 0.0 g carbohydrates, 18.4 g fat.
Nutrition Facts (beef-ribs-large-end-lean-only-trimmed-to-14-fat-prime-grade-cooked-roasted)
Portion guide
Beef Ribs (Large End, Lean Only, Trimmed to 1/4" Fat, Prime Grade, Cooked, Roasted) values are calculated from the 100 g reference and the serving gram equivalents available for this food.
3 serving options available
How Calorate recalculates
Calories and nutrients are multiplied by the gram ratio of the selected serving, so portions remain comparable with the 100 g reference.
Why numbers can vary
Brand, recipe, cooking method, draining, and real serving size can change the final values.
Nutrition values are reference-style data. Portion size, brand variation, and preparation method can change the final numbers.