Selected serving
1 Cup equals 228 g. Use it to estimate the nutrition total for the amount you actually plan to eat.
Cooked Corn with Cream Sauce (made with Milk, from Fresh)
Reference values per 100 g for Cooked Corn with Cream Sauce (made with Milk, from Fresh): 136 kcal, 3.6 g protein, 17.1 g carbohydrates, 6.0 g fat.
Nutrition Facts (cooked-corn-with-cream-sauce-made-with-milk-from-fresh)
Portion guide
Cooked Corn with Cream Sauce (made with Milk, from Fresh) values are calculated from the 100 g reference and the serving gram equivalents available for this food.
3 serving options available
How Calorate recalculates
Calories and nutrients are multiplied by the gram ratio of the selected serving, so portions remain comparable with the 100 g reference.
Why numbers can vary
Brand, recipe, cooking method, draining, and real serving size can change the final values.
Nutrition values are reference-style data. Portion size, brand variation, and preparation method can change the final numbers.